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$109.99
The fruit of Dalmore’s experiments with casks from around the world, this port wood reserve marries Dalmore’s weighty whisky with thick port-cask fruit and spice. Matured first in American white oak bourbon casks, it is then finished in port pipes from W&J Graham before being bottled at a punch 46.
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| Disclaimer | Product images, descriptions, vintages, and all other product details are accurate to the best of our ability, but we cannot guarantee accuracy. |